Comments on: Living the High Life in Las Vegas

By: TINTIN

TINTIN — Tue, 26 Aug 2008 20:49:06 +0000

Barritts and Goslings (with lots of lime) are the only way to make a Dark and Stormy. Thank God you’re not trying to shove Sioux City, Reeds or some other crappy ginger beer on us just ’cause they’re your client – - which seems to be SOP for Esquire and GQ. Why is that?

By: variouscool

variouscool — Tue, 26 Aug 2008 20:40:40 +0000

I always liked this site since I stumbled upon it. Thanks to that Miller High Life pic, I’ve now fallen in love with A Continuous Lean.

By: Cory

Cory — Tue, 26 Aug 2008 16:54:22 +0000

That sir, is how to travel in style. Stay hydrated out in the desert.

By: Willy Be G

Willy Be G — Tue, 26 Aug 2008 14:10:45 +0000

Stay Classy Mr. Williams…

By: angelo

angelo — Tue, 26 Aug 2008 04:01:12 +0000

Interesting, I may have to take a meeting to discuss “strengthening brand identity” sometime in the next year.

By: Courtney

Courtney — Mon, 25 Aug 2008 22:13:50 +0000

I had a Dark N’ Stormy on my last trip to NYC and it was a perfect way to cool off from one hot afternoon! Looks like you’ve prepared well.

By: pit

pit — Mon, 25 Aug 2008 21:19:49 +0000

I love my Dark N’ Stormy. Gosling’s and Bundaberg can’t be beat.